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Spring Desserts with Amanda

  • 17 Apr 2019
  • 10:30 - 14:00
  • Amanda's Home in Yeşilköy
  • 0


Springtime is full of beautiful colors and aromas, but not just the flowers.  Springs desserts, showcasing gorgeous seasonal fruits, are a real delight for the senses too.  Get into the spirit of the season and all the bounty this time of the year has to offer by learning to create decadent and delicious delights. The menu would be a welcome addition to any springtime gathering, whether is be Easter brunch or your next dinner party.

If you have never done any baking before or just want to brush up some classic techniques, then this is the class for you.  Spend a fun morning in the kitchen learning and sampling delectable treats, such as an American classic Hummingbird Cake. This one is a real crowd pleaser. It's loaded with banana, coconut, pecans and lightly spiced with cinnamon and layered between light and fluffy cream cheese frosting. 

In addition to the morning's sweet treats, a glass of wine, tea and coffee, as well as a few savory bites will be offered.

Be sure to bring a container to take home some of the day's creation.


  • Hummingbird Cake with Cream Cheese Frosting
  • Mixed Berry Scones served with fresh clotted cream & lemon curd
  • Vanilla Yogurt Panna Cotta with Strawberry Basil Compote and Pistachio Dust
  • Raspberry Chocolate Mousse Cups

Price: 125TL

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